33 g
This chocolate is made from cacao beans that we source directly and transparently. We have processed them using slow, artisanal methods to preserve the properties of the cacao and its nutritional values.
Ingredients: Stone ground cacao beans (75%), cane sugar
Cultivation: Upala
Country: Costa Rica, Central America
Altitude of the plantation: 250 m
Roasting: light
Processing: Stone-ground cacao
Vegan & gluten-free - without lactose, lecithin and artificial flavourings
This chocolate is made from cacao beans that we source directly and transparently. We have processed them using slow, artisanal methods to preserve the properties of the cacao and its nutritional values.
Ingredients: Stone ground cacao beans (75%), cane sugar
Cultivation: Upala
Country: Costa Rica, Central America
Altitude of the plantation: 250 m
Roasting: light
Processing: Stone-ground cacao
Vegan & gluten-free - without lactose, lecithin and artificial flavourings